38号
Denshu Junmai-Ginjo Yamahai
Raw Rice: Hanabuki
Rice polishing ratio : 50%.
Alcohol content: 16%.
Mild aroma, sweetness, good acidity, short lingering aftertaste
Sanpazushi? The balance of fruity, clean acidity, sweetness and umami is superb....a masterpiece that has a presence even if it has a subdued scent of yamahai...Even if you calmly discount my bias for the sake fanatic, it is still delicious...
The other day, I visited Kurkku Fields in Chiba, Japan and had a nice drink on a holiday in the afternoon with a variety of gibier products that I bought....
Japanese>English