UTK
Sweetness: 2
Umami: 3
Astringency: 3
Acidity: 4
Bitterness: 4
Fullness, body: 4
Flavor: Muscat, Yogurt
From the moment the bottle is opened, the gasiness is so strong that it is like a sparkling wine 😆.
The upper titre has a raw material aroma like a lactic acid bacteria beverage.
The attack has a gentle sweetness like muscat and a gaseous feeling. After that, the full flavor, acidity, and bitterness characteristic of doburoku spill over to the top of the bottom.
I had it for the first time and found it more refreshing to drink than I had imagined😊.
This is one to gulp down on a hot day 🍶.
I have to be careful not to drink too much...lol
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