Kayo
The previous bottle was clear, but this one is a little cloudy. The aroma is also mild. It tastes a little like sakekasu with a rough texture. But it is not too sweet, so you can enjoy it easily.
The fact that it is not polished at all seems to be its selling point.
The slightly carbonated taste also helps. It is not that sticky.
Fuji and tin are the same in that they bring out the acidity.
The tin is my favorite.
It has a sweetness, but the acidity finishes it off nicely.
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