ゆーまんIt is no exaggeration to say that "Tokubetsu Junmai Hi-ire" is a perfect example of the standard taste of modern sake!
It has a sparkling umami flavor, a wonderful aroma that brings out the desire to drink, and it all flows together sharply. The sake cup just keeps going and going, making you want to drink more and more."
The fire-aged sake uses "Yamadanishiki" as the malted rice. The "sparkling umami" that is the greatest characteristic of Jikin is combined with the "crisp and sharp flow" of Yamada-Nishiki.
The standard Jikin = the standard of modern sake!
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