hoshiakiTohokuizumi純米吟醸Takahashi ShuzotenYamagata1/4/2024, 9:52:50 PM11/16/2023海と78hoshiakiJunmai Ginjo🍶Yama Keishiki🌾. Crisp and dry. Shaky 😳. Awakening. A little bit of hard fried prawns and potatoes soften the spiciness. Pickles soften the spiciness: ☺️ Umi to @Takadanobaba 20231116Japanese>English