コタロー
I wandered around a liquor store and was intrigued by the simple label with gold letters on a black background (and at first glance, unreadable).
The aroma is slightly alcoholic and pineapple-like. It also has a koji-like aroma?
When you drink it, it has a nice, crispy taste, and the sweetness and richness come in a big burst, but before it gets too sweet, it turns into umami, and then it finishes with a sour taste.
It is sweet and umami, but also has a good acidity and sharpness, which makes you keep going for the next one.... As the label on the back of the bottle says, it is easy to pair with any meal, and I enjoyed it.
Japanese>English
ポンちゃん
Good evening, Kotaro!
I've never had a chance to try Chiebijin 😢I've read your and everyone else's reviews and I really like the taste 💦I'm going to go out and buy some next time!
Japanese>English
コタロー
Good evening, Ponchan!
I've never had chiebijin before, but it was delicious! It was sweet and refreshing and I think Pon-chan might like it too 😊Please go for it and try it 👍I look forward to your review 🥳.
Japanese>English