Somanotengu純米吟醸 うすにごり 生原酒
さけのり
I bought another one...
It's really delicious.
According to the sake shop, there are only about three in the whole country that use the time-consuming method called "Tenbin Shibori" to make it.
The smell of the wooden barrel and the strong flavor are indescribable. I've become a big fan...
It's the best.
Japanese>English
T.KISO
Hello, Sake Nori-san😄.
This is Furosen's light nigori, right🎶?
I've been curious about it for a while now🤣.
I've been curious about this for a while now 🤣 I️ love the aroma of wood barrels and the robust flavor.
I'd like to try this ❣️😆 さて💕
Japanese>English
さけのり
T.KISO, it's from the same brewery as Furozumi.
I also bought a bottle of Furozumi's wooden tank Tenbin Shibori to see the difference between it and Furozumi. Next time, I'll check the difference.
Japanese>English