御前酒菩提酛にごり酒 雄町純米うすにごり
マディ
I served the nigori sake cold after letting it sit for two weeks.
It was worth the wait, and the lees part became very juicy and rich, making it extremely delicious. It has a strong acidity and sweetness, and was delicious on its own without any accompaniments. It has a strong flavor, but it goes well with everything. I think I will repeat it.
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