pino
I knew the name of Tsurumirei, but this is my first time drinking it.
After I bought my main sake, I was curious about it and bought it.
The rice is 100% Koshitanrei.
The rice polishing ratio is 60%.
It is odorless and colorless.
The sweetness of the rice spreads softly in the mouth.
It goes in smoothly and has a thick aftertaste like a melon.
It has a freshness that makes you feel like you are drinking fresh sake, but unlike the freshness of its appearance, it has a weight to it.
It makes you feel that you are drinking sake.
But it's not unpleasant.
This is... the type that becomes delicious after leaving it overnight ^ ^.
Aoki Shuzo was founded in Kyoho 2, right?
I want to drink the other lineup too.
Japanese>English