Jokigen山田錦氷温熟成純米
かおまんがい
Ingredients Rice (domestic), Rice Koji (domestic)
Rice used: 100% Yamadanishiki
Rice polishing ratio 60
Sake degree: +3
Manufacturer Kano Shuzo Co.
Ishikawa Prefecture
Rating: 🌟🌟🌟🌟🌟
This sake has a fresh, fresh, unadulterated taste and a slightly sweet, gentle junmai sake taste.
It has a fresh, unadulterated, pure sake taste with a hint of sweetness.
No sharp aroma that makes your nose pungent.
Sake matured at a low temperature for a long time.
A hidden masterpiece? Until now
I was even impressed by the taste that I had never encountered before.
(Please note that this is my personal opinion.
Japanese>English