りゅうじ2号
There is a gas escaping sound when the bottle is opened. When poured, there is a slight fuming. The top aroma is of brown sugar. When you drink it, it has a slight carbonation, a light sweetness, a slight sourness, and a rather bitter taste, and it finishes quickly. It has a pleasant bitterness, and although it is light, it also has a slight weight to it. It tasted complex, but it was delicious. There were no hints of aroma. It was like a white wine. It is better with food than by itself. It went well with sashimi and arabesque soup. Is it similar to Aki-agari by Kuroemon XVI?
Yamada Nishiki
Rice polishing ratio 55
Alcohol 14%.
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