sake!
I was served it dry, but it's fruity, sweet, easy to drink!
but more refreshing! I think I prefer the "cool" type....
(Like someone you admire because you think they're cool, but they're actually sweet and not what you expected, like I wanted a cooler beauty.)
I think the alcohol content is just what you want in the cold Hokkaido winter when it's so cold you feel like you're going to keel over.
For some reason, it reminded me of Tanigaki Nishipa of Kinkamu.
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