hoshiaki
Junmai Ginjo🍶Super limited
The aroma is a little pungent, but when you drink it, it has no unpleasant taste. It is a smooth, everyday sake. Umami and moderate bitterness. It is the type of sake that can be enjoyed slowly. It enhances the flavor of salmon roe. Tsukune cheese skewers and fried taro go well with it 😅.
Umi to @Takadanobaba 20241213
Japanese>English