umauma
Forgot to post
Opened the bottle with Christmas rice.
It has a slight sweetness, but also citrusy? It has a slightly sweet, citrusy aroma, a gassy feeling, and a strong acidity that makes it a very refreshing sake.
It's delicious, but not so high on the scale of my tastes among the Akabusu.
(The bottle of Kangiku that was photographed together was not opened after all...)
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