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Takashimizu蔵付酵母仕込み磨き35純米大吟醸
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家飲み部
22
ぐっさんまん
Happy New Year 🌅. The first bottle of the new year was a polished 35 from Mr. Takashimizu in Akita 😊 It was labeled "for seafoods", but I had a lot of miscellaneous things 😅 as it is New Year's at my parents' house. It was a dry wine that was easy to drink and refreshing on the palate with the Omi beef roast beef we ordered. I hope to travel around Japan again this year to discover more good sake 😁.
Japanese>English
ジェイ&ノビィ
Happy New Year, Gusanman 🌅. I know, there are chores waiting for me when I go back to my parents' house 😅. And dry sake goes well with New Year dishes 🍱😋 we also want to travel with sake this year🤗. Thank you for your support this year: 🙇🏻🙇🏻‍♀️
Japanese>English