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Kihoturu純米吟醸山田錦生純米吟醸生酒
alt 1alt 2
穂なみ
20
おみそ汁
Polishing ratio: 50% for koji rice/50% for kake rice Alcohol content 15 Rice / Koji used Rice (domestic) / Koji (domestic) Date of production 2022.04 A glass of Hohonami Sake of the Month
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