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SakenowaRecord your sake experiences and discover your favorites
Noguchinaohikokenkyujo純米吟醸山廃
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ぽんしゅ
#Polishing ratio: 55 #Hokuriku Gohyakushi 100%. #Kawabata Fresh Fish Restaurant I went to Kanazawa for the first time in two years. On my third visit, I finally got into a restaurant that has the local sake I wanted to drink. ☺️ The Yamahai Ginjo is a very strong flavor with a strong aroma. It was the Yamahai with "strong flavor and aroma". I couldn't understand the rice used for the sake.... Too bad... →It was "Gohyakushi".
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