kdo-
Kamo Kanehide Sakura Fubuki
It's like a sake for cherry blossom viewing.
The ogara-mi (orika-gara-mi) reminds me of fluttering cherry blossoms 🌸.
The freshness of this sake is also refreshing 🔥.
Sake Standard Special Junmai Sake
Sake type: Nama-shu
Rice used: Omachi (produced in Akaban, Okayama Prefecture) for the malted rice, Shin-Senbon for the finished product
Polishing ratio: Koji 50%, Kake 60
Strength: 15.6%, B.S.: 15.6%, C.S.: 15.6%.
Japanese>English