taro
Murayu, dark blue Ruri label
I recently drank this sake for the first time at an izakaya and got the impression that it could be the next Shinshu Kamerei, so I liked it and drank it again at home.
The color is slightly yellowish, and the top aroma is like that of muscat.
In the mouth, it is thick, with a cream-like sweetness and a hint of maturity. The taste is quite strong.
When swallowed down, the nose is filled with a strong alcohol and cemedine aroma.
It finishes with a strong bitter taste.
The taste is rather peculiar, and although it is good up to the first or second sip, it becomes boring after that. The impression was quite different from when I drank it at the restaurant.
I would like to try other types as well, as they seem to have different flavors depending on the label.
Japanese>English