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Yauemon飯豊蔵純米
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69
森康央
It was left in the room at room temperature for more than half a year, so I was wondering if it would be okay to eat it 😁. It was served warm. When poured into a sake cup, it is clear with a slight yellow tinge. A solid and delicate jump of acidity 😚. The taste of rice spreads to the upper jaw while a pleasant spiciness appears on the tongue with no sharpness 😁. It was awarded the highest gold medal in Japan's largest national heated sake contest in 2022. There is nothing to hold you back while drinking it, so you just sip and sip and sip like you would a cup of tea 😋. It is easy to drink 🤤.
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