しんしんSY
I called Mr. I to ask him if he had any hidden sake and he recommended it to me, and here it is!
It has a cute label.
Where is this sake from?
A new brand made by Kokushi Musou in Hokkaido!
Haru-urara
Reminds me of Masamitsu Tayama if you are from my generation!
This is still sweet!
It seems to have been developed to appeal to women.
I don't dislike this kind of sweetness!
We were served grilled shishamo (male and female) and grilled seafood from Mukawa!
I like the contrast of the sweetness with the saltiness of the dish. ❤️
extensive knowledge
This is a spring limited edition sake with a mild and gentle alcohol taste, developed with the aim of "offering Kokushimusou to women as well". It is a gentle, light, refreshing and slightly sweet sake.
Rice used: Hokkaido rice polished to 60% Ginpu
Sake meter / -20
Acidity/1.7
Alcohol / 14
Japanese>English