LUCFER
1.8L 4370 yen Alcohol content 16% Raw material rice 100% Akaban Omachi from Okayama Prefecture, Polishing ratio 47% Yeast used: Kyokai 1001 yeast Sake degree +2 Acidity 1.6 One time fire-firing In Aomori Prefecture, the only authorized distributor is a sake shop in Misawa City, which I purchased yesterday. The wife of the president of this brewery is the toji (chief brewer), and it is rare to find a female toji in Japan. When opening the bottle, you have to hold the lid down while opening the bottle to get the gassy feeling. It has a dry taste because of the gasiness, but the acidity is not as strong as I had expected. It can be served cold to lukewarm 🆗.
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