まっつ
I drank it at the end of the year and forgot to record it.
It was a beautifully aromatic and sweet sake, and I drank it over the course of a week or so.
Rice：Haneshu Honor from Yamagata Prefecture
Rice polishing ratio: 50%.
Sake meter: -1.0
Acidity
Amino acidity
Alcohol percentage: -15%.
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