かおまんがい
Ingredients Rice (domestic), Rice Koji (domestic)
Rice polishing ratio 55
Alcohol content 15
Manufacturer Yao Honten Co.
Saitama Prefecture 🥬.
Rating: 🌟🌟🌟🌟
Yeast K-901
A junmai ginjo-shu with a subtle ginjo aroma and a delicious rice flavor.
It is a junmai ginjo-shu that you will never get tired of drinking.
It comes in easily and you can drink it for a long time.
In a good sense, it is a standard pleasant sake.
We served it chilled with grilled skewers and deep fried food!
Taste the fried food! Karaage!
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