麹 Joe
This is a local sake from northern Hyogo that I bought at a supermarket on a random trip. The cost performance of this sake was shocking. I was impressed by the price and the quality of the sake, which keeps locals coming back for more.
It tastes hard when served cold, but warms up well and shows potential as a food sake. If you can easily afford it, this is a brewery you'll want to check out for other specs.
Japanese>English