Kamokinshu特別純米 うすにごり生
sugiz
Very slight bubbles on the first day of opening. Deliciously sweet with a slight bitterness. The bottle is spring!
I got it last year and wrote in the comments that it had an "estery cemedine feeling", but I don't think I felt it this year.
Japanese>English
ゆう🎶
Sugiz, here we go 🤗
We had the same 🌸 last year we drank it outside and it was the last of a bottle 🥂 It had lost its microbubbles but it was delicious so this year I bought it and drank it slowly at home 🥰 It's delicious 😋.
Japanese>English