GANOJunmai Ginjo-shu made from Hachitan-Nishiki with a polishing ratio of 50%.
Watery, fruity and melon-like on the palate.
There is no acidity, and the aftertaste is so refreshing and easy to drink that you can drink it like water.
The POP at the liquor store where I bought it said it was similar to Hana-yosu, and that's exactly what it was!
It is a sake that you can drink as much as you want!
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