じゅんさん
We had an evening drink at the office on this day.
Tamanomitsu Junmai Daiginjo Bizen Omachi was sold at a souvenir shop in Kyoto Station.
It is quite delicious.
The acidity is followed by a fullness, so it is a well-balanced sake that can be easily enjoyed over and over again.
This one will be gone soon.
Rice used: 100% Omachi
Rice polishing ratio: 50%.
Alcohol content: 16%.
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