十六代九郎右衛門山廃純米 秋上がり
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Banana aroma and taste, a little green banana?
Is it indescribable deliciousness?
My favorite flavor
The expressive and complex flavor derived from the crisp sweetness and acidity of Yamahai has matured after one summer of refrigerated fresh storage, making it a perfect match for strong-tasting autumn ingredients. Yamahai x 80% polished rice ratio x fresh storage is an autumn-aged recipe that makes full use of the maturing potential of Tojo-produced Yamadanishiki in a single summer. This is the only tank-stored Kuroemon XVI.
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