Shigemasu吟のさと・純米大吟醸・生々
ま〜くん１１２８
Date of production: April 2023
Alcohol percentage 17
Polishing ratio 50%.
Sake rice: Yame-grown rice, Gin-no-sato
Yeast
Sake meter
Acidity
Yamamura Shoten Co.
Price: 1650 yen
Recommended temperature range・Cold sake
Food recommendation
Impression・・Fruity and sweet
Japanese>English