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Fusano Kankiku愛山50 -Red Diamond-
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まよねーず
Juicy and not too sweet for a chrysanthemum? Usually, I imagine the sweetness and flavor spreading downwards in my mouth, but this one seems to have an upward sweetness and flavor. I thought it would be more juicy because it is from Aizan..! I heard a rumor that it will explode after a few days, so I'll wait and see: ☺️ After 2 days, the usual juiciness came out! The flavor is robust, but the bitterness keeps it balanced. It goes very well with beef shabu-shabu. 6 days later The corners have been completely removed and the wine is round and juicy. But the bitter and sour taste tightens it up... Very delicious 🥺🫶. It was perfect with creamed cabbage rolls .
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