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SakenowaRecord your sake experiences and discover your favorites
abeYASOGIN SAKE おりがらみ生
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massa
I couldn't imagine what sake made with YASO GIN would be like, so I bought a craft saké for the first time in a while. It's made with gin instead of sake, using the kijozo-shu process. I opened the bottle with a little bit of a squirt when I opened the crown stopper. It's a sweet and sour drink, like a lactic acid drink with strong carbonation😄I couldn't tell where the gin was because I have a stupid tongue😅. This is delicious but it's hard to finish 500ml in one go🤔.
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