Rigel
Kawanakajima Genmai 😫 which suddenly became hard to get this year.
Thank you Sieg Jikon 😭
The flavor is more prominent than the aroma.
Good balance of sweetness, umami, and bitterness, good on its own or during a meal 🙆I think it can be served in any temperature range. It has a different taste from Shinshu Kamerei, which is good 🙆
Well, I don't think I can buy not only Genmai but also Jyushidai and Ryujinmaru😇
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