岡田 賢明
It is made from Koshihikari and the rice is polished to 90%. It is said to be freshly opened and has a spicy feel to it. It's more beautiful and delicious than I thought it would be with its gorgeousness and sweetness! The sweetness is like pineapple. It has a sweetness and flavor that is refreshing, and it's good!
I was surprised by the clean taste and flavor, which I didn't think was possible with edible rice and a milling ratio of 90%.
Japanese>English