アザラシ3合
Today is all about whale! (≧▽≦) Whale sashimi, whale gingerbread, and whale sake.
The snacks are so great that sake is not the star of the show, but it doesn't get in the way, it has great flavor and is just delicious!
I took a trip to Chiba Tateyama and stocked up on lots of whale meat! We even listened to the WBC in the car...perfect holiday!
(Actually, it's been a while since I've had sake at home. (Actually, it's been a while since I drank sake at home. The last time I drank was on a train trip to Aomori Akita on 3/3-4)
Junmai Ginjo Takaiku 54
Rice used: Gin-no-Yume (100%)
Polishing ratio: 50%.
Alcohol content: 16%.
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