kizens
Aromas of whey, banana, peach and Oronamin C.
Slightly effervescent mouthfeel.
Sweet and sour. Flavor and umami are enhanced by the effervescence.
The aftertaste is refreshing and never gets old.
Pair it with sashimi of squid, cold tofu from Naotaro Hachioji, salad with sesame sauce, and sushi from Tokyu.
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