Rico
Aroma of melon on the nose.
A bit of gas in the open, dry sharpness.
It has a bitterness that you can't understand unless you look for it.
This is 16 degrees? Very easy to drink!
It was recommended to start with Junmai if you want to know Sharaku, so I started with Junmai. This raises expectations for the Junmai Ginjo!
The cold sake is a little heavy.
As it reaches room temperature, it becomes smooth and light!
It's a bottle that I'm convinced is popular because you can enjoy it at different temperatures!
Japanese>English