しんしんSY
Work is over, so where shall we go today?
It's getting chilly in the morning and evening, so let's have some oden.
On this day, I rushed to the restaurant without calling.
The restaurant is quite crowded.
How about an hour?
The young waitresses consulted with us and invited us to a table at the far end of the restaurant.
What would you like to drink?
Yes, sake, of course!
The way to read your order with a QR code...
They told us that they had some new sake that we couldn't find there, so we went to the cold storage to make sure!
Oh, there's Cosmos!
We were told that there was a lot of Niimasa, but it was gone in no time and only Cosmos was left!
Then let's skip to the start: ▶️
We don't have all-you-can-drink menu, so let's have a little bit of what we like.
I like Shinsei's series after all. ❤️Sapporo
This indescribable sweet and sour taste!
First of all, a five-piece Oden set came!
Let's enjoy Oden while heating it up on the stove.
Knowledge
Rice type：Kenjo-Shinko
Rice Polishing Ratio : Koji rice 60%, Kake rice 60
Alcohol content : 13% (undiluted)
Brewing vessel : Wooden vat
Bottle used for making sake：Morning Bell
Japanese>English