Kuroushi雄町100％ 純米酒
さとう
The last delicious Kurogyu I drank had a yellow label, so it seemed to be Junmai Ginjo.
This one was peach colored. Sei-shu.
Hmm, it's just a junmai-shu.
It is classified as dry based on the sake level and acidity.
It is true that the taste is not fruity.
But it doesn't have any sake smell.
I think it is good as a junmai sake.
I bought a bottle, so I'll try to heat it up for the second half.
Japanese>English