Mizubasho純米吟醸 生酒 ASSEMBLAGE
たけっち
Basho Junmai Ginjo Namaishu ASSEMBLAGE
Hanpukai sake.
This is an assemblage of several types of sake that have been slowly matured at -5°C (-4°F). Please enjoy the rich aroma and flavor of this complex blend. The name says it all.
Indeed, it has a complex aroma and taste. It has a graininess.
It's hard to put into words, but the taste is addictive.
On the second day, it seems to have mellowed and gained in flavor.
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