しんしんSY
Let's include Akita sake.
Black bottle with jet-black label
Beautiful sake with a little sourness
Additional grilled skewers we asked for
a little bit of knowledge about Akita sake
This is the only combination of Aizan for Koji rice and Sake Komachi for Kake rice, not only in Akita but also in the whole country.
Rice：Aizan Akita Sake Komachi
Rice polishing ratio：55
Yeast used: Cultivated in the brewery (No. 14 strain)
Sake meter degree: +5
Acidity: 1.7
Alcohol content: 15
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