しんしんSY
Mr. E shows off the sake he bought today at Sakamoto Sake Shop!
We'll be happy to have you as our guest!
Adopted as a jacket?
It's so cute!
And I love you!
This ogara-mi is delicious too!
Thank you very much!
I've got my regular yakisoba with sauce!
I think I'll drink again 🍶🍶🍶🍶🍶.
extensive knowledge
Rice used: Yamadanishiki
Rice polishing ratio: 60
Sake degree: -2
Acidity: 1.4
Yeast used: In-house yeast
Alcohol percentage: 15
Japanese>English