Nori
The color is yellow. It seems to be rich. The smell is a lactic acidic scent, like that of Yamahai. It has a fruity taste and a shwashy, carbonated feeling that stimulates the tongue. The bitterness is also quite strong and sharp. Delicious. Impressions when drunk at room temperature.
If you drink it right after taking it out of the refrigerator, the fruity flavor stands out, the bitterness is reduced, and it becomes a pleasant drink. It is delicious either way.
It is quite rare because it is limited to a local supermarket in Ishikawa prefecture called Dontaku.
Takeba was also not seen for a while due to the earthquake, but I am glad to see that it has been restored. If I see it again, I would like to buy it to support the recovery efforts.
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