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Jikon特別純米 おりがらみ 生特別純米生酒おりがらみ
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ymdaz
4th cup I just drank 1 gong. Entering the +100 yen series I decided on an orikara of Jikin, which I have never had before! This is the first bottle I've had since I came here! It's just as empty as I'd like it to be! 60% polished Gohyakumangoku (80% Yamadanishiki, 20% Yamadanishiki), 15.5 degrees alcohol by volume. Fruity ginjo aroma and rich sweetness. The fruity ginjo aroma and rich sweetness make this one a definite delicacy.
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