新丸子屋
This sake has a refreshing taste that will quench your thirst in the hot summer. In order to create a refreshing taste, they use a yeast that produces a lot of malic acid to balance the sweet and sour tastes.
Sake rice: Yamadanishiki, Yume-Ichikkai, 60% polishing ratio, yeast: brewery's own cultivated yeast
Served well chilled ✨
Green apple-like aroma and sweetness🍏.
Fruity and fresh impression of summer sake👍.
It has a good amount of bitterness and is crisp!
First time drinking this and I like it 😆.
I paired it with striped shrimp. The sweetness of the shrimp goes well with the sake!
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