K
When drunk cold, it has a subdued Kaze no Mori feeling.
The aroma is not as mellow and delicate as usual.
Warmed up to lukewarm.
Sourness and complexity, typical of the Bodhi yeast and Kaze no Mori's ALPHA series, come together at once!
At the same time, it also has a freshness.
The sweetness and umami, perhaps derived from kijo sake, is not too strong, but it is stronger than the original Kaze no Mori Akitsuho with a light aftertaste.
Kaze no Mori is great for warming up!
5.0
Japanese>English