パパゴンPurchased at Takashimaya
Chilled and served in a wine glass, aromatic type desired😄 So, the result of the tasting,
The best ones were Junmai Daiginjo and Daiginjo.
This time, I wanted to buy a bottle,
There was no Daiginjo that was particularly good,
This time, we chose Junmai Daiginjo. This was our choice 😄.
Naturally, there was a good aroma of ginjo in the glass 😆.
When you put it in your mouth, a soup of umami spreads on your tongue,
The spiciness is not strong and fades out in the middle of the mouth.
Fade out feeling. ☺️
Delicious 😋 Thank you 😋 😋
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