NorkHayaseura Suzumisake Special Junmai Sake
This sake is said to be "a combination of delicious Yamadanishiki and crisp Kanazawa yeast.
Indeed, the aroma is fruity,
The taste was refreshing and acidic, with a strong but clean and crisp aftertaste!
This freshness was one of the things that overturned my image of Yamada-Nishiki😳.
My husband seems to like it a lot 😆.
Woooooooooooooooooooooooooooooooooooooooooooooooooo!
Ingredients : Rice, Rice malt
Rice Polishing Ratio: 55% (Yamadanishiki)
Alcohol content: 16%.
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