no9875When I was on an expedition to Doi Shoten in Asahikawa, Hokkaido, the brewer happened to be there and allowed me to taste it.
I was told that it was specially made for today's sale, so I had no choice but to buy it.
I was very thankful for the good encounter.
With its low alcohol content and sizzling carbonation, it was slightly sweet, like drinking apple squash or cider.
It's more like fruit juice than sake.
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