umAlcohol content: 16% to 17
Yamadanishiki (Koji rice), Gohyakumangoku (Kake rice)
Polishing ratio: 50% (Koji rice), 55% (Kake rice)
This is a special junmai namaizu-shu, a year-round product of the Hiroki Sake Brewery.
It has a fruity aroma from the moment it is opened.
It is a delicious sake with a good balance of sweet and tasty juiciness and a clean and sharp aftertaste.
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